Friday, March 22, 2019

Sesame Cookies

I have to bake with my niece a lot lately, it's quite fun to bake with children, ^^ as long as they listen to you, haha.


Well, anyone who have a child in their house will understand me, because children are cute, their thought, their curiosity and they always want to learn something new. BUT when they want to do something that we don't want them to, it's a power game ^^", and I don't want to lose to the sound of crying. 
To prevent any problem, I always choose easy to make recipe for them, yes when I said them, because not only my niece that I have to spend my time with, she invites her friends to come and play with her too.
They will lose their attention easily (try keeping them doing something for more than 30 minutes and you will agree with me), something that doesn't time consuming is the best choice. 
Like this recipe, it's very, very (and may I add another "very") easy, you can even use a plastic bag for making it!!! Just put the flour and baking power into the bag, mix the rest of the ingredients (except the sesame), and pour it into the bag, and knead them together. And you can roll the dough in that bag too.With this method you can have fun with them without any mess.
So, this is the recipe that will make you enjoy (I hope you feel that way, hehe) baking with the children. Plus, you can make it in dairy free version by using soy milk too.


English: Sesame cookies
สูตรภาษาไทย:  คุกกี้งา
日本語のレシピ:ごまクッキー
Youtube: Sesame cookies/ คุกกี้งา/ ごまクッキー




Sesame Cookies
Makes 18 pieces




50 g ........................... Rice bran oil

30 g ............................ Granulated sugar
10 g ............................ Brown sugar
1 tbsp ......................... Milk (or soy milk)
................................... Pinch of Salt
100 g .......................... Cake flour
1/8 tsp ........................ Baking powder
1 1/2 tsp ...................... Sesame 






Preheat an oven to 200C
Line a baking sheet with baking paper.


I use rice bran oil.



Put rice bran oil, both kinds of sugar, salt and milk into a bowl.
Whisk to combine.




Sift cake flour and baking powder into the bowl.


Mix to combine.



Place the dough between 2 sheets of baking paper.


Roll with a rolling pin.


 Roll into 18x14 cm.
Sprinkle sesame seed over the dough.


Cover with baking paper, and roll to stick the sesame seed into the dough.


Cut into 18 equal pieces.


Place over the prepared baking sheet.


Bake for 12-14 minutes.


Sesame Cookies

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