There's a time that you might want to bake a simple thing but hope for the lovely result ^^. And you know, you can do it.
Friday, June 29, 2012
Tuesday, June 26, 2012
Saturday, June 23, 2012
Fraisecha: Strawberry and Matcha verrines
The taste of green tea powder (or Matcha) is one of my favorite. It can be used with many thing, ^^ and this time it comes with strawberry.
Wednesday, June 20, 2012
さくらクッキ:Sakura cookies
I saw this lovely ingredient a long time ago from Japanese cookbooks, Preserved cherry blossoms (桜花漬(おうかづけ)), the salted Sakura flower.
Sunday, June 17, 2012
Banoffee Ice cream: When your banoffee comes in a glass!
I love requests, for me it's a challenge. Some of them I can find the recipe easily in cookbooks but many of them I have to create it ^^.
Thursday, June 14, 2012
Pudding Milk Jam: Delicious bread's companion.
You can call it milk jam or pudding milk jam ^^, because the name won't change the fact that it's so delicious, haha.
Monday, June 11, 2012
Thursday, June 7, 2012
Monday, June 4, 2012
L'opéra de citron: Lemon Opera, tangy, sweet and bitterness, all in one!
Making cake for me is like crating a dream ^^. I love to let my imagination go wild, and turn it into a piece of cake, haha.
Friday, June 1, 2012
Chocolate Tart with Malteser: When your favorite things come together!
I believe that the most important thing in baking is the moment that the one or many people that you love, hehe, smile brightly when they see or eat your dessert.
Subscribe to:
Posts (Atom)