Banana Nut Brownies |
I choose the banana nut brownies, because when you want some delicious sweet to comfort you there is nothing better than chocolate, right? And I still got some bananas in my kitchen, so they will be happy to brighten me up.
This brownie is very, very, very easy to make, haha, you will need 1 saucepan and 1 baking pan, that's all. Just melt the butter, chocolate, and sugar together, then stir in other ingredients, and pour then into the baking pan. How can delicious brownie can be that easy to make! You have to make it by yourself to taste it, and you will be surprise that you don't need a lot of time and equipment to create something this's good.
Banana Nut Brownies
Makes 18x18 cm
120g ............................... Butter200g ............................... Light brown sugar
120g ................................ Dark chocolate
65g ................................... Chopped nuts
2 ........................................ Eggs
180g ................................. Ripe banana, mashed
65g ................................... Flour
1/2tsp .............................. Baking powder
1tbsp +1tsp ..................... Cocoa powder
Preheat the oven to 180°C.
Line 18x18cm cake pan with baking paper.
Sift together flour, cocoa powder and baking powder, set aside.
Put the butter, sugar and chocolate in a large pan and heat gently, stirring, until melted and smooth, then remove the pan from the heat.
Stir in banana, egg, chopped nut and mix well.
Pour the flour mixture into the pan and mix to combine.
Pour the mixture into the pan and bake for 20-25 minutes, or until firm in the center.
Cool in the pan, then turn out and cut into pieces.
Banana Nut Brownies |
Banana Nut Brownies:
One sauce pan, one baking pan and many happiness!
oh wow....looks truly awesome...and superb pics..love it :)..hope ur feeling much better now...
ReplyDeleteHello Daily Delicious, Loving the look of your brownies! Take care of yourself and Get well soon!:)
ReplyDeleteLove, Simply Bakes
I love one pan brownies! These sound SO delicious.
ReplyDeleteYour brownies look delicious. Hope you feel better.
ReplyDeleteI love banana and chocolates....so yr brownies are perfect! Wl try to bake these soon, tq!
ReplyDeleteThat looks awesome ! That's what like about baking brownies , less mess ! ;D
ReplyDeleteThat looks awesome ! That's what like about baking brownies , less mess ! ;D
ReplyDeleteVery very pretty! I like how you have wrapped the brownies:) They look delicious.
ReplyDeleteThanks for the recipe!
ReplyDelete180 grams of banana puree equals one cup?
How many uses of bananas?
I use about 1 and a half of bananas.
ReplyDeletewhat dark chocolate brand did you use?? i cannot really find good dark chocs :(
ReplyDeleteThere are many brands in my fridge, ^^, Lindt, Cacoa berry and Carma (swiss top).
ReplyDeleteBanana, nuts and chocolate, this is always an happy marriage :)
ReplyDeleteThanks for sharing !
Andréa
Hi can i use chopped or sliced bananas instead of mashed? Thanks
ReplyDeleteNo, the banana need to blend into the brownie texture.
ReplyDelete