Monday, April 30, 2012

Peanut butter and white chocolate cookies: How can I say "No"

 ^^, I know that you miss me, well, I really miss my oven, and my blog too, it's a long time since my last post.

Peanut butter and white chocolate cookies 
 So, when I'm back, I think the easy thing like cookie will be great for this moment (hehe, it needs only 30 minutes from start to finish). And for me, peanut butter cookie will be the best cookies to make because I'm a peanut butter maniac!!!
But this time the peanut butter comes together with one of my sister's favorite, "white chocolate". The sweetness and creaminess of white go very well with saltiness and richness of the peanut. For this reason, I use salted butter for the cookie and add more salt to it, but if you use unsalted butter, just use 1/4 tsp of salt.
I don't have much to say about the peanut butter cookie recipes, only the fact that I never thought that I will have too many of them, haha.



Peanut butter and white chocolate cookies 
Makes 15 pieces 


 100g ............................. Salted butter
100g .............................. Chunky peanut butter
50g ................................ Brown sugar
50g ................................ Granulated sugar
........................................ A pinch of salt
1 ..................................... Egg
100g .............................. All purpose flour
1/2tsp ........................... Baking powder
1/2tsp ........................... Baking soda
50g ................................ White chocolate, chopped



Preheat the oven to 180°C
Line the baking sheet with baking paper.
Sift the flour, baking soda and baking powder together.

 Beat the butter, salt and sugar until light and fluffy, add the peanut butter, beat to combine. Put the egg into the butter and beat to combine. 
Pour the flour mixture and chopped white chocolate, into the bowl, fold to combine.


Scoop the dough onto the the baking sheet, use fork to flatten the dough slightly.
Bake for 13-15 minutes or until light golden.
Peanut butter and white chocolate cookies 
Let the cookies cool on the baking sheet for 5-10 minutes (or until firm), and let it cool completely over the wire racks. 


Peanut butter and white chocolate cookies: How can I say "No"

5 comments:

Daria Anna said...

Look so delicious :)

Yorka said...

first of all - i luv ur blog/receipes/instructions/pics! keep them coming plz! lol i just made these cookies & they seem very soft - not hard/crunchy - is this right? i was after a more crunchy cookie . . .

Josephine said...

oh my gosh, looks so amazing!
/mouthwatering right now! >U<

Priya said...

Mindblowing and super addictive cookies..

Learn2Serve Food Safety Certification said...

This is the first time I've seen your blog but you amaze with this treat! Thanks for sharing such wonderful recipe. It makes baking such an easy tasks for all of us readers.

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