Triple chocolate cookies: Comfort me with chocolate cookies!

For me, I'm really happy when I making all these things cookies, cakes, tarts, pies, etc., well everything! So, when I see all the things which I posted in my blog, I always think, wow I bake a lot, haha. But I think that there are a lot of thing that I still didn't have a chance to try.

I love to bake the cookie, too, it's quick, easy and well, delicious, having a jar of delicious cookies on the counter will make everyone happy and I know you never bored of this kind of cookie, ^^ , me too.  
I choose to make the chocolate cookie, (ok, I don't have to tell you why, ^^) with the recipe from.......... (this is the third recipe from this issue). What can I say about this cookie, it's packed with all the chocolate, milk chocolate in the batter (and drizzle on top), with plain and white chocolate chunk. 


Actually I make it for my sister (who  doesn't like the bitter taste of the chocolate), but I always want her to try, because from the recipe, you can use different kind of the chocolate. Like this time, I don't want the cookie to be bitter, so I use the 50% cocoa mass chocolate for the plain chocolate. But if you like more bitterness, you can use the higher percentage. It's the privilege of baking your cookie at home ^^, you can put all the thing that you like into the cookie.
So, today, I want to stay away from a lot of equipment, all I need is warm and delicious aroma of the cookie, that fill my home, and a delicious cookie that will comfort everyone who taste it. 

Triple chocolate cookies

Makes 24

100g ..................................... Soft brown sugar
100g ..................................... Golden caster sugar
100g ..................................... Butter, softened
1 ............................................ egg
1tsp ....................................... vanilla extract
225g ..................................... all purpose flour
140g ...................................... Milk chocolate, melted
85g ........................................ White chocolate chip or chunks
85g ........................................ Plain chocolate chip or chunks 


1. Heat oven to 200 °C. Line 1-2 baking sheets with baking parchment. 

Beat the sugars and butter together, then add the egg, vanilla,and half of the melted milk chocolate and mix together.

 Stir in the flour, white and plain chocolate, stir until combine, then use an ice-cream scoop or round tablespoon to scoop out the balls of cookie dough and drop them straight onto the trays.

2. Bake in batches for 8-9 minutes until pale golden and still soft to touch- they will firm up as they cool. Carefully transfer to a wire rack as soon as they can be lifted up, then drizzle with the remaining melted chocolate.

Triple chocolate cookies: Comfort me with chocolate cookies!