Monday, December 30, 2019
Wednesday, December 25, 2019
Monday, December 16, 2019
Dried Fruit Tarts
I made a lot of Macerated Dried Fruit Mix as I knew that there are many things that I want to do with it.
Friday, December 13, 2019
Caramel Mousse
Well, at this time of the year, many of you may think about a special menu for Christmas and New year's party.
Wednesday, December 4, 2019
Bread Baking Class by Tomohiro Nogami
Last week I attended a bread baking class that really suitable for the people who want to open their own bakery. Don't get me wrong, ^^, I'm still happy with my life and have no plan to open the bakery. But I want to learn more about professional bread baking, and this class was the best for this field.
Friday, November 29, 2019
Fukui Food Culture Festival 2019
Last week, I had been invited to the Fukui Food Culture Festival in Thailand that held at The Okura Hotel on 21th of November 2019.
Sunday, November 24, 2019
Green tea bread with sweet bean paste
One of my favorite sweet is something with sweetened red bean paste, or you can say that I love eating beans, haha.
Wednesday, November 20, 2019
White Bean and Yogurt Bundt Cake
Don't you know that you can also use canned U.S. White Beans as an ingredient in a cake? Not only that you will use less butter in the recipe (that means your cake will contain less fat) but you also add fiber, protein, and micronutrients that you get from the U.S. White Beans into the cake too.
Tuesday, November 19, 2019
Milk bread
I think making bread is very good when you have stress, haha, as you can knead the dough as much as you want.
Friday, November 15, 2019
生チョコ: Nama choco (Darkest version)
There are many recipes for 生チョコ (Nama choco), and I can't help but try many recipes as much as I can, hehe.
Friday, November 8, 2019
Monday, November 4, 2019
Tuesday, October 29, 2019
Monday, October 21, 2019
Saturday, October 19, 2019
Wednesday, October 16, 2019
Green tea chocolate chunk icebox cookies
Last 2 weeks, I was very busy, and I didn't have enough time to bake something that I wanted to eat.
Saturday, October 5, 2019
Thursday, October 3, 2019
Tuesday, October 1, 2019
Monday, September 23, 2019
Tuesday, September 17, 2019
Pistachio, White chocolate blondies
Maybe you can call this blondie "Christmas Blondie", as it has all the color that we see at Christmas time.
Tuesday, September 10, 2019
Spaghetti Cream salmon
Pasta is very easy to make, you don't need to prepare anything much ^^, and the cooking time is quite short too.
Monday, September 9, 2019
Saturday, September 7, 2019
Tuesday, September 3, 2019
Monday, August 26, 2019
Rice cooker Zongzi: Sticky rice dumplings
Traditional Zongzi is wrapped in bamboo leaves and cooked by steaming or boiling, it's one of my favorite dishes since I was a child.
Thursday, August 22, 2019
Monday, August 19, 2019
Friday, August 16, 2019
Falafel: Delicious family party food
As my sister (and her family) will come back from the UK this month, so every year August is our family reunion time.
Thursday, August 8, 2019
Monday, August 5, 2019
Black Forest Cake Box
Soft and creamy with the intoxicating fragrance of Kirsh and bitterness from chocolate, black forest cake is very addictive.
Tuesday, July 30, 2019
Friday, July 26, 2019
Wednesday, July 24, 2019
Wednesday, July 17, 2019
Monday, July 15, 2019
Coffee Marble Chiffon Cake
Chiffon cake is a very simple cake. Many people love this cake because of its softness, and light in texture.
Friday, July 12, 2019
Choux cream Muffins
You can shape or cook choux pastry in many ways, it's a very versatile pastry that you can play with it.
Wednesday, July 10, 2019
Chocolate Cherry Cakes
Soft and moist chocolate butter cake, with a load of chocolate ganache, cherry, and lovely Kirsh's fragrance.
Friday, July 5, 2019
Saturday, June 29, 2019
Thursday, June 27, 2019
Wednesday, June 19, 2019
Rice cooker Bacon Cheese Risotto
You may think that you need Italian short grain rice to make risotto, but the fact is you can use other kinds of rice too.
Monday, June 17, 2019
Chocolate Cheese Cupcake
I have leftover cream cheese after making cheesecake, and I have to think about the best way to use it.
Wednesday, June 12, 2019
Tuesday, June 11, 2019
Caramel custard in one pan
Caramel custard is one of my favorite desserts, soft and sweet, with a bit of bitterness from caramel, I think that many people love it too.
Thursday, June 6, 2019
Thursday, May 30, 2019
Maple, Pecan Biscuits
I'm a bit busy lately, well, I still have to work so I can pay for my manga, blue-ray, and etc. haha.
Monday, May 27, 2019
Wednesday, May 22, 2019
Thursday, May 16, 2019
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