tag:blogger.com,1999:blog-6341370753279032047.post3669762223275485855..comments2024-03-28T17:00:11.379+07:00Comments on dailydelicious: Berry, Vanilla Mascarpone entremets: with Video instruction dailydelicioushttp://www.blogger.com/profile/00201162105770207061noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-6341370753279032047.post-45971846600119730782016-01-17T01:28:19.180+07:002016-01-17T01:28:19.180+07:00What a gorgeous torte! Love your video too, very w...What a gorgeous torte! Love your video too, very well shot :D I will have to make an entremet like this someday...June Burnshttps://www.blogger.com/profile/05765278262258918356noreply@blogger.comtag:blogger.com,1999:blog-6341370753279032047.post-72729379827065463412016-01-13T13:09:23.591+07:002016-01-13T13:09:23.591+07:00Hi, both Anonymous.
Thank you ^^.
For your infor...Hi, both Anonymous.<br /> Thank you ^^.<br /><br />For your information about invert sugar: Invert sugar is much sweeter than sucrose (granulated sugar) and is created by splitting sucrose into two equal parts, glucose and fructose. Products made with invert sugar tend to be more moist and are less prone to crystallization. Unlike typical sucrose, invert sugar is a syrup.<br />You can use honey instead of invert sugar but choose the runny one (and note that honey has its fragrance, when invert sugar has no fragrance).dailydelicioushttps://www.blogger.com/profile/00201162105770207061noreply@blogger.comtag:blogger.com,1999:blog-6341370753279032047.post-53906537582299891532016-01-13T06:03:20.317+07:002016-01-13T06:03:20.317+07:00Hey,
The entremets is stunning and delicious! Than...Hey,<br />The entremets is stunning and delicious! Thank you so much for sharing the recipe and the video I really appreciate it! You are such an impressive pastry chef and I think you are really talented!<br /><br /><br /><br /><br />Thank you so much! :) Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6341370753279032047.post-30008155138590283512016-01-12T21:56:40.342+07:002016-01-12T21:56:40.342+07:00Beautiful and looks so delicious. Would love to ma...Beautiful and looks so delicious. Would love to make this, but what is invert sugar and where can I find it? What does your package look like? Anonymousnoreply@blogger.com