dailydelicious: Mini size

Showing posts with label Mini size. Show all posts

Thursday, August 10, 2017

RASPBERRY FINANCIER

Cute little dessert, that you may not believe me if I said that it's very, very easy to make.

Strawberry Friands: Little cake for your happy day!

Because the weather is hot, I made a lot of ice cream lately. Each time that I made it I will have a lot of egg whites in the fridge.

Zebra: Mini chocolate cake with ganache

I started missing chocolate. Actually I eat chocolate almost everyday (well, 70% chocolate is my snack ^^), but turn it into bake good is what I love to do too.

Chocolate chiffon with raspberry butter cream and soft chocolate ganache

Even the Valentine's day already passed, I still feel the love in the air. ^^

Chouquette: Little choux pastry treats

Tomorrow is the end of this year, ^^, and I think everyone will be busy as there are a lot of events and parties to attend.

Waffle Pops: Mini size treats

I always love an idea of sweet on a stick ^^, it's cute, easy to serve and very suitable for giving.

Mini Margarita Cheesecake

Hello!, I'm in my kitchen again. Thank you for your blessing ^^, I speedy recover this time.

Strawberry Shortcake in a shot: Small cake in a glass.

I love small dessert, not only for the size, but it makes people more welcome it, too.

Especially when finish dinner, large piece of cake will be great for some, but for many people who just full, they may say no to dessert.
But I think for this time, your guest will say "Yes" ^^, because it's a cute little strawberry shortcake in a shot cup! Only 4 cm per cup, hehe, you can finish it in 2 (or 1) times. This dessert is very easy to make, esp. if you don't have to make sponge cake.
You can prepare this dessert ahead of time, refrigerate then decorate it just before serving.

Strawberry Shortcake in a shot

Makes 6 shots (4cm shot)

Strawberry
150g .............................. Fresh strawberries
20-25 g ......................... Granulated sugar (depend on how sweet your strawberries are)
15g ................................. Kirsch
Sweeten whipped cream
70g ................................ Whipping cream
7g ................................... Granulated sugar
........................................ Sponge cake, cut into small rounds

Cut the strawberry into pieces, reserve 6 pieces for decoration.
Mix together the rest of the strawberry with sugar and Kirsch in microwavable bowl, cover the bowl.
Heat in the microwave for 1 minutes (600w), remove from the microwave, stir, cover the bowl, then heat in the microwave again for 1 minutes (600w).
Remove from the microwave, let the mixture cool to room temperature.

Whip the whipping cream and sugar together until soft peak form.
Spoon strawberry mixture into a shot cup, pipe the whipped cream over the mixture, then place the sponge cake on top of the whipping cream.
Pipe another layer of whipping cream on top of the cake, then spoon the strawberry on top.
Refrigerate until ready to serve.
Decorate with strawberry pieces before serving.

Strawberry Shortcake in a shot: Small cake in a glass.

Monday, November 4, 2013

Mini Matcha Madeleines: Mini size I love you

I think many people are the same as me, the crazy for mini size of everything ^^.

Sakura White chocolate Rare Cheesecake: Sakura, you're so beautiful.

I away love to try new ingredients, some of them end up in the cupboard (don't know what to do with them, haha) when some become my kitchen stable.

Easy daily bake: Strawberry and pistachio Financier

Easy baking doesn't mean less delicious, it's mean you can be relax while baking.

Playing around with my baking pans; Orange Bundtlette Cake

Beside from collecting cookbooks, buying baking equipment, gadgets, tools, pans etc. is my hobby ^^. How can you resist them (for example: little cake pans, silicone moulds, mini size of everything, haha)