tag:blogger.com,1999:blog-6341370753279032047.post2763999426209988317..comments2024-03-28T17:00:11.379+07:00Comments on dailydelicious: How to make Crème Fraîchedailydelicioushttp://www.blogger.com/profile/00201162105770207061noreply@blogger.comBlogger18125tag:blogger.com,1999:blog-6341370753279032047.post-10415843146070836202014-11-23T13:31:35.847+07:002014-11-23T13:31:35.847+07:00Hi Cel
Please tell me the name of recipe , ^^Hi Cel<br />Please tell me the name of recipe , ^^dailydelicioushttps://www.blogger.com/profile/00201162105770207061noreply@blogger.comtag:blogger.com,1999:blog-6341370753279032047.post-79500765047898991442014-11-19T22:49:41.557+07:002014-11-19T22:49:41.557+07:00Hi dailydelicious
just to check if I want to prod...Hi dailydelicious <br />just to check if I want to produce a more moist cake can I replace 65g butter to vegetable oil instead? <br /><br />May I know what is the texture of this cake? Is is airy and fluffy or moisture texture? <br /><br />Thanks alot in advance for the recipe and the informative step by step procedure. Celhttps://www.blogger.com/profile/01509456456095819256noreply@blogger.comtag:blogger.com,1999:blog-6341370753279032047.post-89597628725112367422013-04-07T13:56:20.416+07:002013-04-07T13:56:20.416+07:00Hi, Nana
Thank you for your information ^^.Hi, Nana<br />Thank you for your information ^^.dailydelicioushttps://www.blogger.com/profile/00201162105770207061noreply@blogger.comtag:blogger.com,1999:blog-6341370753279032047.post-86632422440175988732013-04-06T05:02:46.641+07:002013-04-06T05:02:46.641+07:00Hi!
I'm sorry to say to you that real crème f...Hi!<br /><br />I'm sorry to say to you that real crème fraîche can't be make!!!! I'am French, so I know what I'm talking about, there is no recipe for crème fraîche, it is a product as milk or butter!Nananoreply@blogger.comtag:blogger.com,1999:blog-6341370753279032047.post-12903849838053162082012-10-22T10:29:22.674+07:002012-10-22T10:29:22.674+07:00HI, Fiona
You will have to reduce the yogurt into ...HI, Fiona<br />You will have to reduce the yogurt into 2tsp instead.<br />For replacing the recipe, this one can be used as sour cream.dailydelicioushttps://www.blogger.com/profile/00201162105770207061noreply@blogger.comtag:blogger.com,1999:blog-6341370753279032047.post-82402099716802986312012-10-21T22:37:28.484+07:002012-10-21T22:37:28.484+07:00Hi
Our whipping cream comes in 200ml, do I have ...Hi <br /><br />Our whipping cream comes in 200ml, do I have to reduce the yogurt amount?? <br />How to replace this with recipe that call for yogurt or whipping cream? <br /><br />FionaAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-6341370753279032047.post-21936874823307779072012-08-05T10:36:07.523+07:002012-08-05T10:36:07.523+07:00I think that if the fat contain of the cream is en...I think that if the fat contain of the cream is enough, (about 35%up), you can you it ^^.dailydelicioushttps://www.blogger.com/profile/00201162105770207061noreply@blogger.comtag:blogger.com,1999:blog-6341370753279032047.post-53434706229743096232012-08-04T22:24:35.629+07:002012-08-04T22:24:35.629+07:00Hi,
Chanced upon your lovely blog, and enjoying it...Hi,<br />Chanced upon your lovely blog, and enjoying it very much!<br />Could I please check if thickened cream can be used instead?<br />Thank you!<br /><br />Cheers,<br />Andreaa.chanderhttps://www.blogger.com/profile/05410398070357631314noreply@blogger.comtag:blogger.com,1999:blog-6341370753279032047.post-50535195457435963552012-05-01T11:40:02.413+07:002012-05-01T11:40:02.413+07:00No, you don't have to whip it, just use mix it...No, you don't have to whip it, just use mix it together with the yogurt.dailydelicioushttps://www.blogger.com/profile/00201162105770207061noreply@blogger.comtag:blogger.com,1999:blog-6341370753279032047.post-29345781260347094662012-04-28T15:45:48.611+07:002012-04-28T15:45:48.611+07:00Hi, for the whipping cream, let's say I use he...Hi, for the whipping cream, let's say I use heavy cream, do i have to whip it first? thanks (:Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6341370753279032047.post-90986576228431634642011-07-12T12:11:38.186+07:002011-07-12T12:11:38.186+07:00After it becomes thick, you should refrigerate it ...After it becomes thick, you should refrigerate it ^^ otherwise it will be spoiled.dailydelicioushttps://www.blogger.com/profile/00201162105770207061noreply@blogger.comtag:blogger.com,1999:blog-6341370753279032047.post-37078447352625955992011-07-10T19:29:16.333+07:002011-07-10T19:29:16.333+07:00if i dont refrigerate it would it come out the sam...if i dont refrigerate it would it come out the same or would it just be unusable? Ps. I love ur blog!^-^Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6341370753279032047.post-87849821823023995592011-02-10T16:05:21.489+07:002011-02-10T16:05:21.489+07:00Hi, Jas
It likes when you making yogurt, you have ...Hi, Jas<br />It likes when you making yogurt, you have to place it in room temperature to let the bacteria start working, so don't worry. ^^dailydelicioushttps://www.blogger.com/profile/00201162105770207061noreply@blogger.comtag:blogger.com,1999:blog-6341370753279032047.post-58964253838369388482011-02-10T11:38:33.385+07:002011-02-10T11:38:33.385+07:00Hi Pook, wanted to try this but worry that if crea...Hi Pook, wanted to try this but worry that if cream leave it at room temperature overnight, is it safe? As cream is dairy product it can be contaminated easily if leave outside for too long. Seen you have done it many time may be you can help to solve my worry.<br />Thank you very much.<br /><br />JasAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-6341370753279032047.post-35387246076349356752011-01-31T09:32:02.855+07:002011-01-31T09:32:02.855+07:00Yes, you can Rita ^^, it like a yogurt but creamie...Yes, you can Rita ^^, it like a yogurt but creamier.dailydelicioushttps://www.blogger.com/profile/00201162105770207061noreply@blogger.comtag:blogger.com,1999:blog-6341370753279032047.post-19166875385848090862011-01-30T20:08:39.246+07:002011-01-30T20:08:39.246+07:00Hi Pook, like very much ur blog.....just ask can I...Hi Pook, like very much ur blog.....just ask can I use this creme fraiche also for cooking ? or this is just only for baking ?<br />Thank u, look forward from you.<br />RitaRitahttps://www.blogger.com/profile/12912207844056332524noreply@blogger.comtag:blogger.com,1999:blog-6341370753279032047.post-62644144036083483922011-01-06T16:56:01.272+07:002011-01-06T16:56:01.272+07:00No, I think you have to treat it like a fresh whip...No, I think you have to treat it like a fresh whipping cream, never freeze it!dailydelicioushttps://www.blogger.com/profile/00201162105770207061noreply@blogger.comtag:blogger.com,1999:blog-6341370753279032047.post-80485053733352903462011-01-06T14:44:20.085+07:002011-01-06T14:44:20.085+07:00Can this be frozen? MHCan this be frozen? MHAnonymousnoreply@blogger.com